FSC5070
Future food supply and security
Level 5 • 6 Points • 0 reviews
Campuses:
Semesters:
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FSC5071
Food security in a changing world
Level 5 • 6 Points • 0 reviews
Campuses: Clayton
Semesters: Second semester
FSC5080
Food science and technology in practice
Level 5 • 6 Points • 0 reviews
Campuses: Clayton
Semesters: First semester
FSC5090
Food science and agribusiness research project
Level 5 • 24 Points • 0 reviews
Campuses: Clayton
Semesters: First semester, Second semester
FSC5091
Food science and agribusiness industry internship
Level 5 • 24 Points • 0 reviews
Campuses: Clayton
Semesters: First semester, Second semester
FST1800
Fundamentals of food and sensory science
Level 1 • 6 Points • 0 reviews
Campuses: Malaysia
Semesters: First semester
FST1911
Introduction to nutrition
Level 1 • 6 Points • 0 reviews
Campuses: Malaysia
Semesters: First semester
FST2810
Food bioprocess technology
Level 2 • 6 Points • 0 reviews
Campuses: Malaysia
Semesters: Second semester
FST3711
Food and industrial microbiology
Level 3 • 6 Points • 0 reviews
Campuses: Malaysia
Semesters: First semester
FST3800
Food science internship
Level 3 • 6 Points • 0 reviews
Campuses: Malaysia
Semesters: Term 3, Summer semester A
FST3820
Food preservation
Level 3 • 6 Points • 0 reviews
Campuses: Malaysia
Semesters: First semester
FST3830
Functional foods and human health
Level 3 • 6 Points • 0 reviews
Campuses: Malaysia
Semesters: Second semester